fruit salsa with baked cinnamon chips
fruit salsa with baked cinnamon chips

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, fruit salsa with baked cinnamon chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

fruit salsa with baked cinnamon chips is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. fruit salsa with baked cinnamon chips is something which I have loved my entire life. They are fine and they look wonderful.

Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This appetizer will be a hit at your baby shower or any get together. Repeat with any remaining tortilla wedges.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fruit salsa with baked cinnamon chips using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make fruit salsa with baked cinnamon chips:
  1. Prepare for the fruit salsa
  2. Get 2 Kiwis peeled and diced
  3. Make ready 8 oz raspberries
  4. Take 1 carton of strawberries diced
  5. Get 2 tbsp white sugar
  6. Prepare 1 tbsp brown sugar
  7. Make ready 2 apples peeled cord and diced. Place diced apples in bowl and squirt lemon juice on them to keep from turning brown
  8. Prepare Cinnamon chips
  9. Take 10 flour tortillas
  10. Take 1 melted butter
  11. Get 1 cinnamon sugar 1 cup white sugar 2 tablespoons cinnamon

I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. Sweet Fruit Salsa is one of our favorite things to eat with Baked Cinnamon Chips. It's a perfect family snack, a light dessert, or an awesome appetizer to take to a gathering. You can mix and match your favorite fruits, and this recipe gives multiple ways to customize.

Steps to make fruit salsa with baked cinnamon chips:
  1. mixed fruit white sugar brown sugar and fruit preserves. cover and chill in the fridge at least 15 minutes well the oven preheat to 350.
  2. code 1 side of each flour tortilla with melted butter. sprinkle tortillas with desired amount of cinnamon sugar, cut into wedges and arrange in a single layer on a large baking sheet
  3. bake in the preheated oven 8 to 10 minutes. allow to cool 15 minutes serve with chilled fruit mixture

Serve it with the baked chips, or. This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional. I first made this fresh, fruity salsa for a family baby shower. Combine sugar and cinnamon; sprinkle over wedges.

So that’s going to wrap this up with this exceptional food fruit salsa with baked cinnamon chips recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!