Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keto strawberries and chocolate cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Made with keto chocolate sponge cake and strawberry keto buttercream and strawberries! I start this incredible keto cake off with a keto chocolate sponge cake! Making a keto cake means replacing the flour and sugar and avoiding milk, all of which have plenty of carbs.
Keto Strawberries and Chocolate Cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Keto Strawberries and Chocolate Cake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook keto strawberries and chocolate cake using 25 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Keto Strawberries and Chocolate Cake:
- Prepare Sponge
- Get 8 eggs
- Get 8 tbsp ultra-fine high-fiber flour
- Get 8 tbsp erythritol
- Get 30 gr melted butter
- Prepare Pinch salt
- Prepare 1/4 dsbp baking powder
- Prepare Strawberry jam
- Take 500 gr strawberries
- Get 2 tbsp erythritol
- Prepare 2 tbsp water
- Make ready 1 tbsp lemon juice
- Take Mascarpone cream
- Make ready 250 gr mascarpone
- Get 300 ml double cream
- Take 150 gr powdered erythritol
- Make ready vanilla essence
- Get Syrup
- Get 50 gr erythritol
- Make ready 50 gr strawberry purée
- Make ready 250 ml water
- Make ready Chocolate icing
- Make ready 150 gr dark chocolate
- Prepare 300 ml double cream
- Prepare Fresh strawberries for decorating
Enjoy these delish chocolate cakes when your sweet tooth won't leave you alone! These Keto chocolate dipped strawberries are sugar-free, low-carb, and chock-full of the chocolate and berry goodness that you know and love. Strawberry Chocolate Cake Recipe-chocolate cake with chocolate frosting, chocolate ganache, and sweet strawberries! This is the BEST chocolate cake recipe!
Steps to make Keto Strawberries and Chocolate Cake:
- Sponge - Heat oven to 180C/160C fan/ gas 4. Grease three 15cm cake tins and line the bases with baking parchment.
- Separate the egg whites and yolks, add salt and melted butter to the yolks and beat until fluffy.
- In a separate bowls, whisk the egg whites until it doubles its volume, add erythritol gradually and mix until it completely dissolved.
- Add the yolks mixture on top and mix well until incorporated incorporated. In a clean bowl, whisk toghether flour and baking powder. Add half the flour mixture to the egg mixture and gently incorporate with a spatula.
- Add the rest of the flour and incorporate well. Divide the mixture evenly between the tins and bake for 45-55 mins or until a skewer inserted into the centre of each cake comes out clean. Allow the cakes to cool for 10 mins in their tins, then turn out onto a wire rack to cool completely.
- To make the syrup, put all ingredients in a small saucepan and heat for 1-2 mins or until the erythritol has dissolved. Set aside.
- Strawberry jam - On a medium, heavy-bottomed saucepan add all ingredients and stimmer on low for 35 min or until thick. Keep stirring until the jam reduced. Set aside.
- Mascarpone cream - Using a stand mixer or electric hand mixer, beat all ingredients until fluffy and it doubles its volume. Keep refrigerated until assembly.
- Chocolate icing - heat the double cream until pipping hot, pour over the chocolate chopped in manageable pieces. Let it sit for 5 min, then stir well until incorporated. Set aside.
- To assemble the cake, level the sponges by cutting off the domed tops. Fix the bottom layer to a cake board or stand with a splodge cream, brush with the strawberry syrup and spread a layer of strawberry jam, pipe a layer of mascarpone cream on top. Gently press the second layer on top and repeat with the remaining layers.
- Cover the cake with a thin layer of cream, then use a palette knife to scrape the sides clean. Pour over the chocolate icing. Decorate with fresh strawberries. Keep in the fridge overnight. Enjoy!
My birthday was yesterday and we celebrated with the most epic chocolate cake. Layers of low carb strawberry shortcake with almond flour, juicy berries, and You can add a sweetener prior to beating, but it's not necessary (due to the sweetness of the cake and strawberries). The keto cloud bread does perfect with this easy shortcake recipe. Instead of using the traditional biscuit or croissant pre-made dough to make the shortcake portion, these light and fluffy cakes are a great complement with the acidic strawberries and rich whipped cream. They are so light and fluffy.
So that’s going to wrap it up with this special food keto strawberries and chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
