Miso Chicken and Vegetables Stir-fry
Miso Chicken and Vegetables Stir-fry

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, miso chicken and vegetables stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Miso Chicken and Vegetables Stir-fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Miso Chicken and Vegetables Stir-fry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook miso chicken and vegetables stir-fry using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Miso Chicken and Vegetables Stir-fry:
  1. Make ready 1/2 chili pepper
  2. Get 1 piece ginger
  3. Make ready 100 g chicken
  4. Make ready 1 leek
  5. Get 1/2 aubergine
  6. Prepare 1/2 red bell pepper
  7. Prepare olive oil
  8. Take ★sauce
  9. Take 1 tbs sugar ★
  10. Prepare 2 tbs miso ★
  11. Make ready 2 tbs mirin ★ (white wine and 1/2tsp honey is a suitable replacement)
  12. Take 2 tbs sake ★
  13. Get 1/2 tbs soy source ★
  14. Take 2 tbs water ★
Instructions to make Miso Chicken and Vegetables Stir-fry:
  1. Cut the chicken and vegetables. Put the aubergine into the water to avoid turning the color brown.
  2. Combine ★ whisk together
  3. Stir-fry the ginger with olive oil in the low heated pan until browned, add the chili and the chicken until no longer pink. Then add the aubergine.
  4. Add the leek and red bell pepper. Pour ★ into pan, mix well with all ingredients. Cook with medium heat until the source is bubbly.
  5. Serve and enjoy

So that is going to wrap it up for this exceptional food miso chicken and vegetables stir-fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!