Stew Chicken karahi
Stew Chicken karahi

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, stew chicken karahi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stew Chicken karahi is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stew Chicken karahi is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have stew chicken karahi using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stew Chicken karahi:
  1. Take 1 kg chicken
  2. Prepare 1 and half cup oil
  3. Make ready Half kg onions
  4. Make ready 10 tomatos(normal size)
  5. Make ready 6 cloves garlic. (Julian cut)
  6. Prepare 7 green chilli (large)
  7. Take Kata hua sabz dhaniya for garnishing
  8. Get Dried ingredients:
  9. Make ready 1 tbsp salt(about to taste)
  10. Prepare 1 and half tbsp chilli flakes
  11. Make ready 1 and half tbsp whole dried coriander
  12. Take Half tsp haldi
  13. Take 1 tsp bhuna kutta zeera
  14. Take 2 tbsp chat masala
  15. Make ready Half tsp pisa gram masala
  16. Prepare For Salad:
  17. Make ready 2 medium size onion
  18. Take 1 large tomato
  19. Get 2 cucumbers
  20. Make ready 2 green chilli
  21. Make ready 1 lemon
Instructions to make Stew Chicken karahi:
  1. Chicken ko achi trah dho lein. Baqi vegies (onions and tomatos) ko b dho ke bareek slice mn cut kar lein. Garlic cloves ko julian cut karein.
  2. Mirchon ko lmbai ke rukh cut karein or is mn chat masala bhar ke rakh lein. Salad ki vegies omlate ki trah chop kar lein. Piyazon ko hath se masal ky achi trah wash kar lein. Or sb veggies ko mix kar ke upar se lemon rus squeeze kar lein. Or cover kar ke side py rakh dein.
  3. Karahi lein. Us mn chicken tomato piyaz lehsan dalen. Sath ee namk mirch haldi or sabat dhaniya add kar dein. Dhaniya hands se massal kar dalna hy.
  4. Flame medium to low rkhni hy ta ke chicken isi pani mn achy se gal jaey. Almost 20 minutes baad jab chicken gal jaey ga or pani dry hojaey ga to is mn oil add karein
  5. 8-10 minut tak medium flame py iski bhunai karein. Ab is mn green chilli add kar dein. Oil upar ajaey ga.
  6. Phir Bhuna kutta zeera or pisa gram masala b add kar dein. Salt taste kar lein. Agar km lgy to apny taste ke mutabiq mazeed add kar dein.
  7. Dam wali flame py 10 minut ke liey rhny dein. Flame of kar dein. Phir sabz dhaniya daal ke garnish karein.
  8. Serving platte mn nikalen or grama gram naan or salad ke sath serve karein. Jazak-Allah😊

So that’s going to wrap this up with this exceptional food stew chicken karahi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!