Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey pot shepherd's pie?. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Make mashed potatoes: In a large pot over high heat, cover potatoes with water and add a generous pinch of salt. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil and add ground beef, onion, garlic, salt, and pepper.
Turkey Pot Shepherd's Pie? is only one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Turkey Pot Shepherd's Pie? is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Turkey Pot Shepherd's Pie?:
- Get 1 1/2 cup cooked chopped turkey(dark or white,or both)I used dark
- Get 2 Carrots, chopped
- Make ready 2 celery stalks,chopped
- Prepare 1 cup mushrooms, quartered
- Make ready 1/2 cup corn
- Make ready 1 onion, chopped
- Take 2 clove garlic, minced
- Prepare 2 cup mashed potatoes
- Make ready 1 cup turkey stuffing
- Take 1/3 cup chicken stock
- Get 1/4 cup milk
- Prepare 1/2 tbsp cornstarch
- Make ready 1/2 tbsp olive oil, extra virgin
- Prepare 1 1/2 tsp dried thyme
- Make ready salt and pepper
- Get butter
That's a pretty accurate description of this Turkey Shepherd's Pie Recipe. As with many of the dishes we make, you can call it anything you like. Heat the vegetable oil in a large cast-iron skillet over medium-high heat until very hot. In a large saucepan, combine turkey, carrots, celery, onion, bay leaves, and thyme.
Steps to make Turkey Pot Shepherd's Pie?:
- In a bowl, mix your mashed potatoes and stuffing, set aside.
- In a large pan, heat oil and sauté onions and garlic until translucent
- Add all your veggies, and cook for about 5-8 min.
- Add your chopped turkey, and season with thyme, salt and pepper.
- Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
- Cook for another 3-5 min until the sauce thickens.
- Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
- Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
- After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
- ENJOY 😊
Pour over chicken broth and set pan over high heat. Add the cooked pancetta, heavy cream, turkey, peas, corn, and the remaining salt and pepper. Using a ladle, fill the ramekins with the mixture. Be sure to add this turkey shepherd's pie to your dinner plans! Moist turkey, combined with vegetables and topped off with creamy mashed potatoes.
So that’s going to wrap it up with this special food turkey pot shepherd's pie? recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!