Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick & healthy spring salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick & Healthy Spring Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Quick & Healthy Spring Salad is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook quick & healthy spring salad using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Healthy Spring Salad:
- Get 1/2 head broccoli
- Make ready 1-2 cup quinoa
- Get 100 g pomegranate
- Prepare 100 g feta cheese
- Prepare I/2 large cucumber
- Prepare 40 g fresh parsley leaves
- Prepare 1-2 clove or garlic, crushed (optional)
- Prepare Olive oil
- Get to taste Salt and pepper
- Make ready Sunflower, pumpkin and sesame seeds (optional)
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Steps to make Quick & Healthy Spring Salad:
- Put quinoa to cook - about 2.5x water to quantity of white quinoa.
- Steam broccoli for about 4-5 minutes and set aside.
- Cut cucumber into cubes and finely chop parsley (using stems is ok). Peel and crush the garlic if you’re using it.
- When quinoa is soft, turn off the heat and leave it for about 5 minutes or until it soaks up any extra liquid.
- Combine all the ingredients in a bowl, add olive oil, salt and pepper to taste.
- Can be served warm or cold. Enjoy!
So that’s going to wrap it up with this special food quick & healthy spring salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
