Chicken Karahi Recipe
Chicken Karahi Recipe

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken karahi recipe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Here's a quick and yummy recipe of Pakistani chicken karahi. The kind of karahi you get on Dhaba (street restaurants) of Karachi when you travel to Pakistan. Please watch: "KaraiKuddi Pepper Chicken - Easy Chettinad Pepper Chicken Recipe" https - Chicken Karahi is famous street food in karachi Pakistan.

Chicken Karahi Recipe is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Karahi Recipe is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken karahi recipe using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Karahi Recipe:
  1. Make ready 1 kilo Chicken karahi cut
  2. Take 1 Cup Oil
  3. Make ready 1 Onion chopped
  4. Get 3-4 large Tomatoes thinly chopped
  5. Make ready 1 Teaspoon Fenugreek Seeds
  6. Make ready 1 Tablespoon Ginger thinly sliced
  7. Get 1 Tablespoon Garlic Paste
  8. Get To taste Salt
  9. Prepare 1 Tablespoon Red Chilli crushed
  10. Prepare 1 Tablespoon Cumin
  11. Take 1 Tablespoon Coriander Powder
  12. Prepare 1 Teaspoon Kasoori Methi
  13. Take 4-6 Green Chilies
  14. Get 1 Onion shell
  15. Make ready 1 Piece Coal

This easy Karahi Chicken Recipe or the Kadai Murgh, Pakistani is very simple to make and all the ingredients could be put together quickly. How to make this karahi chicken recipe. Urdu Recipes of Chicken Karahi And Murgh Karahi Exclusive recipe of chicken karahi in Urdu is also provided by Urdu Point. One can find the recipe of chicken karahi dhaba style on Urdu Point.

Instructions to make Chicken Karahi Recipe:
  1. ½ cup oil main tamatar dal kar darmiyani anch per achi tarah pakai jabtak paste na banjaye. Tamatar Paste ko ek bowl main alaihda karlen.
  2. Ek karahi main oil garam karlen aur Methi Dana shamil karlen meethi dane karkarane lage tu pyaz ko shamil karlen jab pyaz halki brown hojaye tu lehsan shamil karke 2-3 minute fry Karen.
  3. Murgi shamil karen, namak aur lal mirch dal kar tez aanch par achi tarha 2-3 minute fry Karen.
  4. Phir pehle se tayar ki huee tamatar paste shamil karke fry Karen.
  5. Adrak, zeera, dhaniya powder, kasoori methi aur green chilli dal kar mix Karen
  6. Achi tarah mix kar ke 5-6 minutes dum per rakh dein.
  7. Koila ka dum dene keliye Koile ke tukre ko sulgayen.Ek pyaz kay tukray ko Karhai ke darmiyan main rakhay aur jalta hua koila us kay upper rakhden.Koilay per 2-3 drops tail dalen aur foran dhak dain.
  8. 5-7 min take koila ka dum lagayen aur phir pyaz aur koila nikal kar phenk dein. Mazedar karahi tayar hai isy kesi serving bowl m nikal ly.
  9. Ap isy tamater payaz sy garnish kry aur nan aur salad ke sath serve kry aur enjoy kry

Check out the Chicken Karahi Recipe in Urdu. Learn how to make best Chicken Karahi Recipe , cooking at its finest by chef Abida Baloch at Masala TV show Dawat. Chicken Karahi is one of the recipes that is probably available in every restaurant and road side dhaba. Karahi refers to Pakistani style wok which is slightly deeper (compared to Chinese wok) and. Karahi is a delicacy of Chicken Karahi - This Chicken Karahi recipe is not that much spicy.

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