Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mint and lime chicken and chickpea salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mint and lime chicken and chickpea salad is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mint and lime chicken and chickpea salad is something which I’ve loved my entire life. They are fine and they look wonderful.
The lime and mint dressing adds an irresistible fresh taste to the salad. Packed with chickpeas, it brings you the protein you need to fuel you up! Whether you make it for a potluck, a side dish for a BBQ or a double batch to have for lunch at work, you will not be disappointed by this Mediterranean chickpea salad.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint and lime chicken and chickpea salad using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mint and lime chicken and chickpea salad:
- Prepare 2 chicken breasts, cooked
- Get 1 x 400g tin chickpeas
- Prepare 2 tomatoes
- Make ready 1/4 cucumber
- Prepare 2 sticks celery
- Take 1 small avocado
- Take For the dressing:
- Make ready 1 lime, zested and juiced
- Prepare Small handful finely chopped fresh mint
- Get 3 tbsp olive oil
- Prepare 2 tsp agave syrup
Lime juice, garlic, and fresh mint come together in a lively dual-purpose dressing here. Half is used to marinate the chicken breasts, while the other half is tossed together with watercress, mango, and charred radishes for the salad. Heat the rice and quinoa pouches to pack instructions, then mix with the soya beans, cumin, radishes, rocket leaves and most of the mint. Slice the chicken breasts, place on top of the salad and scatter over the remaining mint.
Steps to make Mint and lime chicken and chickpea salad:
- Chop the cucumber, avocado, celery, tomatoes, drain and rinse the chickpeas and toss together
- Chop up your cooked chicken breasts and add to the salad
- Combine the dressing ingredients and mix well
- Add in to the salad, toss together and serve
See more Chicken recipes This Easy Chickpeas Salad with Feta and Mint is a great recipe for any day of the year. Use fresh mint and basil in the summer or dried herbs in the winter. In fact, I actually prefer this on day two! I told you that this is the perfect make ahead salad! Pro tip: For a roasted cauliflower salad, roast the cauliflower florets tossed with a little olive oil, salt, and pepper.
So that is going to wrap it up with this special food mint and lime chicken and chickpea salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
