Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chipotle chicken salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chipotle Chicken Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chipotle Chicken Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
Combine the chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. Season with garlic salt and pepper to taste; stir until evenly combined. Remove chicken from bone in large chunks, with some skin if desired, and toss together with onion and black beans in a large bowl.
To begin with this particular recipe, we have to prepare a few components. You can have chipotle chicken salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chipotle Chicken Salad:
- Make ready 4 cup shredded chicken
- Make ready 1 cup mayonnaise
- Make ready 1 small can San Marcos chipotle salsa
- Make ready 1 small cans San Marcos chipotle peppers in adobo; chopped
- Make ready 1 red bell pepper; medium dice
- Make ready 8 jalapenos; diced
- Take 1 red onion; minced
- Take 2 bunch cilantro; chiffonade
- Make ready 3 limes
Purée cilantro, chipotles, oil, lime juice, salt. Chipotle Chicken Salad; shredded chicken mixed with peppers, onions, celery and fresh cilantro tossed in a chipotle-lime mayo dressing! Words cannot express my love for this salad. Chicken + a truckload of veggies tossed in a chipotle-lime-mayo dressing, it's seriously heaven on this earth.
Steps to make Chipotle Chicken Salad:
- Combine mayonnaise, salsa, and lime juice. Add salt and pepper.
- Add chicken, cilantro, and veggies. Mix well.
- Variations; Mustard, cumin, celery, corn, paprika, diced green chiles, tomatillos, green bell pepper, poblano or serrano peppers, thyme, tequila, shallots, vinegar, cheese, caramelized onions
This Chipotle Chicken Salad is bursting with tender, juicy fiestalicious chicken, crunchy veggies, salty sunflower seeds and crispy tortilla strips all sprinkled with buttery Monterrey Jack Cheese and doused in sweet, tangy and refreshing Honey Lime Mango Dressing! Chipotle is definitely one of those Mexican flavors that I love to use, and that is why I included it in this southwest chicken salad recipe. I always remember the delicious meals that my mom made for me growing up - like mojarra with chipotle, shrimp with chipotle sauce, and tostadas de tinga. Chipotle Chicken Salad with wonderful southwest flavors from chipotle rubbed chicken, black beans, corn, and tortilla strips. Print Recipe Pin Recipe Add to Collection Go to Collections.
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