Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, italian omelette. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Italian Omelette is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Italian Omelette is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook italian omelette using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian Omelette:
- Take 2 medium potatoes, peeled and cubed
- Take 8 eggs
- Take 2 Tbsp ajvar
- Make ready 1/4 cup milk
- Take 3 Calabrese sausages (or chorizo)
- Make ready 1 large chilli, chopped finely
- Get 1 cup mushrooms
- Make ready 1 bunch asparagus
- Make ready 1 zucchini
- Make ready 2 Tbsp corn
- Prepare 1/4 cup olives
- Get 1 cup spinach
- Prepare 1 cup grated cheese
- Get Salt and pepper to season
Steps to make Italian Omelette:
- Boil potatoes in a small saucepan until soft.
- Whisk eggs, ajvar and milk until combined.
- Fry the sausage, chilli, mushrooms, asparagus, zucchini and corn until almost cooked.
- Mix in eggs, olives, spinach, cheese and season with salt and pepper.
- Place pan into oven and bake on 180c for 20 minutes or until cooked through.
So that’s going to wrap it up with this exceptional food italian omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
