Southwest stuffed peppers
Southwest stuffed peppers

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, southwest stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Southwest stuffed peppers is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Southwest stuffed peppers is something that I have loved my whole life.

These Southwest Stuffed Peppers are chock full of beef, rice, corn and beans. Sub ground turkey or chicken for an even leaner meal! This beautiful colorful dish is so easy to make and chalk full of.

To begin with this recipe, we have to first prepare a few ingredients. You can have southwest stuffed peppers using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Southwest stuffed peppers:
  1. Take 4 bell peppers
  2. Take 1 red onion diced
  3. Prepare 1 jalapeño (seeded for less heat) diced
  4. Take 1/2 lb chorizo
  5. Take 1 bunch cilantro
  6. Make ready 1/4 cup chili powder
  7. Take 1 tblsp cumin
  8. Get 1 tblsp paprika
  9. Make ready I bunch green onion (optional)
  10. Take 2 diced tomatoes
  11. Take 1/2 cup cheese for each pepper
  12. Get 3-4 limes cut into wedges (optional)
  13. Prepare 2 cups cooked rice

Cut peppers in half lengthwise; remove seeds and membrane. Cover stuffed pepper with plastic wrap. Poke several holes in plastic wrap to allow steam to escape. These delicious Vegetarian Stuffed Peppers are loaded with rice, veggies, black beans, spices and smothered with cheese.

Steps to make Southwest stuffed peppers:
  1. Cut bell peppers in half and remove seeds and rids.
  2. Set pan on med-high heat add oil to pan once hot add and brown meat. Once meat is browned add in red onion, tomatoes, spices and jalapeño. Stir and sauté about 3 to 5 mins and remove from heat. Stir in cooked rice.
  3. In a baking pan add oil and rub peppers in oil and season with salt pepper. Add in meat mixture and bake for 30 min in a 350 degree oven.
  4. When there is about 5 minutes left of 30 min cook time remove peppers from oven and cover with cheese and return to oven.
  5. Once cheese is melted remove from oven and garnish with chopped cilantro, green onions, limes, sour cream or whatever else you would like.

They're so flavorful and and it's just a bonus that they're healthy too! Southwest Turkey Stuffed Peppers can be made with whatever ground meat you have on hand or what you prefer including ground chicken, bison, beef or pork. No-Bake Southwest inspired stuffed bell peppers in a skillet. This recipe is super fast and can be made ahead of time. You can substitute the ground beef.

So that is going to wrap this up for this special food southwest stuffed peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!