Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, secret of the gingersnap cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Secret of the Gingersnap Cookies is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Secret of the Gingersnap Cookies is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have secret of the gingersnap cookies using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Secret of the Gingersnap Cookies:
- Make ready 2 cups all-purpose flour
- Prepare 1 tablespoon ground ginger
- Get 2 teaspoon baking soda
- Prepare 1 teaspoon salt
- Take 3/4 cup shortening
- Take 1 cup white sugar
- Prepare 1 egg
- Make ready 1/4 cup dark molasses
Instructions to make Secret of the Gingersnap Cookies:
- Preheat oven to 350°F (175°C)
- Sift the flour, ginger, baking soda, cinnamon and salt into a mixing bowl. Stir the mixture to blend evenly, and sift a second time into another bowl.
- Place the shortening into a mixing bowl and beat until creamy. Gradually beat in the white sugar. Beat in the egg, and dark molasses. Put in 1/3 of the flour mixture into the shortening mixture; stir to thoroughly blend. Put in the remaining flour mixture, and mix together until a soft dough forms.
- Pinch off small amount of dough and roll into 1 inch diameter balls between your hands.
- Add 1/3 cup white sugar and 1 teaspoon cinnamon and mix. roll your balls in it, and place 2 inches apart on an ungreased baking sheet.
- Bake in preheated oven for 10 minutes, let them cool for 10 minutes.
- Yeah!
So that’s going to wrap it up with this exceptional food secret of the gingersnap cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!