Cakalang Noodles Soup (Mie Cakalang Manado)
Cakalang Noodles Soup (Mie Cakalang Manado)

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, cakalang noodles soup (mie cakalang manado). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cakalang Noodles Soup (Mie Cakalang Manado) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Take smoked bonita fish (or tuna insteadly)
  2. Make ready noodles
  3. Get mustard greens
  4. Get green unions
  5. Make ready garlic (minced it)
  6. Get Fried Unions for sprinkling
  7. Get Salt
  8. Make ready Pepper Powder
  9. Get Chicken Powder
  10. Take Cooking Oil
  11. Take Water
  12. Take For Spicy Sauce (Sambal)
  13. Take Chili
  14. Make ready Garlic
  15. Take Vinegar
  16. Prepare Salt
  17. Prepare Cakalang noodles broth soup
Steps to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
  2. On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
  3. Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
  4. In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
  5. For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
  6. For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.

So that is going to wrap it up for this special food cakalang noodles soup (mie cakalang manado) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!