Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy steak fajitas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
You can still make the easiest steak fajitas ever. The steak can be thrown onto a cast iron skillet, and the veggies can cook on the stovetop while your meat rests. To cook the flank or skirt steak, heat a large skillet or grill pan over medium-high heat.
Easy steak fajitas is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy steak fajitas is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy steak fajitas using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy steak fajitas:
- Take 2 Bell peppers
- Prepare 1 envelope Mccormick fajita seasoning
- Take 1 sweet onion
- Prepare 1 packages fajita flour tortilla shells
- Get 1 packages shredded cheddar cheese
- Make ready dash salt
- Take dash black pepper
- Make ready 1/4 cup olive oil
- Get 1 lime (optional)
- Prepare Meat
- Make ready 3 lb sirlion steak
Place steak in a large resealable plastic bag. Add lime juice, vegetable oil, chili powder, salt, and cayenne pepper to the steak in bag. Seal bag; turn to coat steak. Steak Fajitas Recipe - Steak fajitas make a quick and easy meal perfect for weeknight suppers or weekend celebrations!
Instructions to make Easy steak fajitas:
- Tendereize steak and cut into thin strips, add seasoning pack and 1 to 1.5 cups water and marinate over night
- Slice onion and peppers into slices, put olive oil in pan or dish and add peppers and onion dash w salt and pepper. Cook covered with tin foil on 300 for 35 min then take tin off and broil them for 2 to 3 min.
- In skillet on stove on medium heat put the steak and all the juices and cook til done stir often, most of the juice cooks off, takes about 30min… if you like limes add the juice of a fresh lime on it for something different!
- Prep tortilla shells and shredded cheese and other toppings of your liking and enjoy!!
Made with beef, peppers, onions and served with a stack of warm tortillas and condiments. Classic Tex Mex, fajitas (pronounced fah-hee-tas) are typically made with grilled strips of skirt steak with onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa. You can make fajitas with steak or chicken, or even make it plain vegetarian. Here's a quick and easy recipe for steak fajitas. Add beef strips and stir to coat, set aside.
So that is going to wrap this up for this exceptional food easy steak fajitas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
