Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mashed potatoe -ground beef. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mashed Potatoe -Ground Beef is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mashed Potatoe -Ground Beef is something which I have loved my entire life.
Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie. I have made this a few times. Once I used beef soup meat instead of the ground beef.
To get started with this recipe, we have to first prepare a few components. You can cook mashed potatoe -ground beef using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potatoe -Ground Beef:
- Make ready 2 lb Potatoe
- Prepare 1/3 cup Butter(sub. Sour Cream, Half'n Half, Heavy Cream)
- Make ready 3 Eggs(one separated)
- Prepare 1 lb Ground Beef
- Make ready 1 Big Onion
- Make ready 4 tbsp Milk
Boil the potatoes in a saucepan, with salt. Use a piping bag to cover the ground beef and baby carrots with mashed potatoes. The gang's all here, so make dinner special with ground beef simmered in a delicious sauce and then topped with everyone's favorite—garlic mashed potatoes. Serve ground beef mixture spooned over the mashed potatoes.
Steps to make Mashed Potatoe -Ground Beef:
- Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down
- in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside
- keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper
- beat the potatoes with a whisker or spatula till light and fluffy
- grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out.
- pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes.
- sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese
- bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it.
You'll know when they're ready when you stick a fork into one and feel that it's tender. Place parsley, lime juice, and salt and pepper and garlic seasoning in beef. When ground beef is prepared, pour into mashed potatoes. Now place combination into a well greased pan. Onions, garlic, ground beef, salt, cayenne pepper, black pepper, butter, all-purpose flour, milk, potatoes.
So that is going to wrap this up for this special food mashed potatoe -ground beef recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
