Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, afghani chicken karahi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
How to Make Chicken Karahi in Restaurant, Step by Step Simple & Delicious Afghani Chicken Karahi Recipe in Urdu/Hindi with English Subtitles. Chicken Afghani Karahi Recipe banane ka tarika Chicken Karahi Restaurant Special Recipe Ye hai meri recipe Chicken Afghani Karahi Recipe without Machine ki umeed hai aapkp pasand ayegi! Chicken karahi (known as gosht karahi when prepared with goat or lamb meat instead of chicken), or kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste.
Afghani Chicken Karahi is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Afghani Chicken Karahi is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have afghani chicken karahi using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Afghani Chicken Karahi:
- Get 1 kg Chicken
- Take 1 cup Yoghurt
- Get 1/2 cup Milk
- Make ready 1/2 cup Cream
- Prepare Onion paste 2 medium sized
- Take 2 tbsp Ginger garlic paste
- Make ready 1 tsp Green chilli paste
- Take 1/2 tsp White pepper powder
- Take 1/2 tsp Black pepper powder
- Make ready Salt to taste or 1tsp
- Prepare 2 tbsp Green Coriander
- Make ready 2 tbsp Lemon juice
- Get 1/2 cup Oil
Rating Chicken Afghani Karahi Recipe Iچکن افغانی کڑاہیI instant & Delicious recipe I Chicken Afgani Gravy. This chicken dish goes great with rice, roti, or naan. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan. I got so inspired from that so i.
Instructions to make Afghani Chicken Karahi:
- Firstly prepare marination…..Add youghurt,Milk,Cream,Onion paste,Ginger Garlic paste,Green Chilli paste,White pepper,Black pepper,Salt,Green Coriander and lemon juice.Mix them well.
- Pour this marination on Chicken and refrigerate Chicken for 2 hours.
- Then take 1/2 cup oil in a Wolk.Add marinated chicken pieces one by one in oil and fry them.After frying take the chicken out of wolk.And add remaining marination in Wolk and then add fried chicken.
- Cover and cook 10 minutes.Then stir continuously until oil comes out.Then serve it with Naan/Roti.
Afghani Chicken is a delicious Afghani recipe served as a Curries. Find the complete instructions Put pieces of chicken on a skewer and grill over live charcoal till chicken is half done and remove it. Wash chicken quarters and dry using a clean cloth or paper towel. Prick chicken all over with a sharp kitchen knife and place in a bowl. Ingredients for Afghani Chicken Curry Recipe.
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