Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana nut bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This banana nut bread recipe makes a very dense and rich bread that will have your brunch guests begging for the recipe. Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.
Banana Nut Bread is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Banana Nut Bread is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana nut bread using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Nut Bread:
- Take Bread
- Prepare 1-1/2 cups almond flour
- Take 1 cup coconut flour
- Prepare 1 tablespoon peanut butter
- Prepare 1/4 cup sour cream
- Prepare 3 ripe bananas
- Make ready 1 teaspoons vanilla extract
- Prepare 3 large eggs
- Make ready 1 teaspoons baking soda
- Get 2/3 cup honey
- Make ready Whole Nuts
- Take 1/2 cup walnuts
- Get 1 cup cashew nuts
- Take Spices
- Prepare 1/2 teaspoon ground cinnamon
- Make ready 1/2 teaspoon ground nutmeg
- Make ready 1/3 teaspoon ground cloves
- Get 1/2 teaspoon kosher salt
In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. Once the banana nut bread is completely cool, remove from the loaf pan, cover in plastic wrap, and serve the following day. Combine sugar, butter and eggs in bowl.
Steps to make Banana Nut Bread:
- Preheat oven to 350 degrees Fahrenheit.
- Mix the bread ingredients together. Mash the bananas well. Make sure everything is incorporated well.
- Add the nuts and spices.
- Add to a greased loaf pan and bake for forty minutes to an hour till its firm and done. Add butter pats on top.
- Serve with butter I hope you enjoy!!
Beat at medium speed, scraping bowl often, until creamy. Combine dry ingredients, add alternately with bananas & milk. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options! This recipe for banana bread has appeared in every edition of the Betty Crocker Cookbook that's ever been printed, and no wonder.
So that is going to wrap this up for this exceptional food banana nut bread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
