Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, panko breaded chicken breast. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Remove them from the plate, place in a large ziplock bag and. While some recipes make chicken breasts with mayo to stick the breadcrumbs on, I find the egg mixture allows the crumbs to stick better keeping the coating on the chicken. I use Panko bread crumbs along with cornflake crumbs and fresh parmesan cheese.
Panko breaded chicken breast is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Panko breaded chicken breast is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook panko breaded chicken breast using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Panko breaded chicken breast:
- Get 2 chicken breast
- Make ready 1 salt and pepper
- Get 1 cup panko flakes
- Take 1 egg
- Get 1 oil
Juicy breaded panko chicken breasts are some of our family's favorite! Make sure in each step the breast is coated completely. Panko breadcrumbs are what give these breaded chicken tenders such a light, crunchy coating. The result is more like the kind of chicken tenders you can order at a restaurant.
Steps to make Panko breaded chicken breast:
- flatten your chicken breast till they are even. you can cover them with Saran wrap and smack them with a rolling pin.
- salt and pepper to your taste
- beat an egg and dip each breast in the eggy goodness.
- then smoother the breastesses in panko flakes . make sure you cover them liberally don't be cheap!
- heat your pan with oil and make sure it sizzles or it ain't ready for these boobies!!
- then fry those suckers till they are golden crisp
- drain on napkin and enjoy!!
But, unlike restaurant versions, these tenders can boast the better-for-you preparation method of baking, not frying. View top rated Panko breaded chicken recipes with ratings and reviews. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! If you're someone who's often short on time You can buy chicken cutlets from the store, or you can cut them yourself by slicing a chicken breast in half through the middle, so you get a thin, flat. This delicious crispy brown breaded coating protects the chicken breast from drying out and seals the juices inside!
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