Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon chicken carbonara. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon Chicken Carbonara is only one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Bacon Chicken Carbonara is something which I’ve loved my entire life. They are fine and they look wonderful.
Transfer to a bowl and drain half the fat in skillet. Season chicken with salt and pepper. Next in a large frying pan, fry the bacon until just crisp, then crumble and set aside as well.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Chicken Carbonara:
- Get 1 lb angel hair pasta or spaghetti
- Prepare 4 each Eggs
- Prepare 1/2 cup Parmesan cheese
- Take 1 lb bacon cut into pieces
- Take 2 cup cooked chicken chopped
- Take 1 Salt and pepper
- Make ready 4 Green onions sliced
Whisk until all ingredients are combined. Bring a large pot of lightly salted water to a boil. Stir in spaghetti, chicken, cheese and whipping cream. Cook, stirring occasionally, until heated through.
Instructions to make Bacon Chicken Carbonara:
- Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
- Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
- When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
- Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.
Heat the oil in a pan over a medium heat. Add the pancetta and fry until crisp and golden-brown. Remove from the pan with a slotted spoon and set aside. Add the chicken to the same pan and fry for. While the pasta is cooking, fry the bacon until just barely crisp.
So that is going to wrap this up for this special food bacon chicken carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
