Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vickys slow-cook vegetable chilli, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook vickys slow-cook vegetable chilli, gf df ef sf nf using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF:
- Get 1 onion, diced
- Get 2 clove garlic, finely chopped
- Make ready 2 carrots, thinly sliced
- Make ready 1 courgette/zucchini, diced
- Prepare 1 red or yellow bell pepper, chopped
- Get 260 grams sweet corn
- Prepare 800 grams canned kidney beans, drained
- Make ready 800 grams canned chopped tomatoes
- Make ready 120 ml water
- Take 1 1/2 tbsp chilli powder
- Take 1 tsp cumin
- Prepare 1/2 tsp red pepper flakes
- Prepare 1 dash cayenne pepper
- Make ready 1 dash tobasco (optional)
Instructions to make Vickys Slow-Cook Vegetable Chilli, GF DF EF SF NF:
- Preheat oven on it's lowest setting, gas 1 / 95C / 200°F OR ready a crockpot on the stove or a slow cooker, whatever you prefer
- Combine all ingredients in a casserole dish with a lid or the crockpot / slowcooker
- Cook for 6 - 8 hours
So that’s going to wrap it up with this special food vickys slow-cook vegetable chilli, gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!