Mexican mac and cheese
Mexican mac and cheese

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mexican mac and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Mexican mac and cheese is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mexican mac and cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mexican mac and cheese using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mexican mac and cheese:
  1. Take 16 oz chorizo sausage
  2. Prepare 3 cups cheddar
  3. Get 16 oz penne pasta
  4. Get 6 T butter
  5. Get 1/2 cup flour
  6. Get 3 cups milk
  7. Make ready 1 cup heavy cream
  8. Make ready 1 T worchestshire sauce
  9. Get 1/2 t ground mustard
  10. Make ready to taste salt and pepper
  11. Take 1 can corn with peppers (mexicorn)

Give traditional Mac and Cheese a Mexican twist! Recipe for Mexican Macaroni and Cheese. I hope you give this Mexican Mac and Cheese recipe a try, and if you do, please come back and give the recipe a star rating. And leave a comment about your experience with the recipe.

Instructions to make Mexican mac and cheese:
  1. Set oven to 350
  2. Remove casing from sausage. In a dutch oven cook and crumble. Drain and set aside.
  3. While sausage cooks boil water for pasta and cook til al dente. Drain and set aside.
  4. To the Dutch oven add butter and flour. Whisk for 1 minute. Be sure to scrape delicious sausage bits up.
  5. Add milk and cream. Heat to just under boiling, stirring continuously until thick.
  6. Reduce heat to med/low. Add worchestshire, mustard, salt and pepper.
  7. Add 2 cups cheese. Stir until smooth.
  8. Stir in pasta, sausage, and drained corn.
  9. Transfer to 9 x 13 casserole dish. Top with remaining cheese.
  10. Bake 30 to 40 minutes, or until bubbly around edge, cheese browned on top.

And if you have a favorite stovetop mac and cheese recipe, or spicy macaroni and cheese recipe, let me know, I'd love to. The Best Mexican Macaroni And Cheese Bake Recipes on Yummly Smoked Sausage Mac And Cheese With Lit'l Smokies® Smoked Sausage, Mac & Cheese With Lit'l Smokies® Smoked Sausage, Mexican Mac And Cheese plus Stock The Pantry Hacks Mac and Cheese is not a traditional Mexican recipe, but it has somehow been adopted in many Mexican homes and is a favorite at children's parties and other types of celebrations. I think that maybe someone, many years ago, was trying to imitate the popular American dish and lacked yellow cheddar cheese, and decided to add the red bell pepper. Mexican Mac and Cheese is the ultimate easy comfort food.

So that is going to wrap it up with this exceptional food mexican mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!