Baked chicken breast with vinaigrette
Baked chicken breast with vinaigrette

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken breast with vinaigrette. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked chicken breast with vinaigrette is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked chicken breast with vinaigrette is something that I’ve loved my entire life. They are nice and they look wonderful.

Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. If the chicken breasts have the tenders attached, remove them and save for another use.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked chicken breast with vinaigrette:
  1. Take 1 cup Breadcrumbs (Italian)
  2. Prepare 1.5 tsp dry parsley flakes
  3. Take 1.5 tsp garlic powder
  4. Prepare 3/4 tsp garlic salt
  5. Take 2 Tbsp olive oil vinaigrette "Italian"
  6. Take 4 large eggs
  7. Make ready 4-5 chicken breasts
  8. Get to taste Salt and pepper

Broiled/grilled chicken breast seasoned with herbs and spice with a pinch of cayenne pepper. Baked Lemon Chicken and Potatoes (Tips for tender chicken breast) This simple chicken breast recipe will become your go-to! It is a loose recommendation and depending on thickness, make sure to.

Steps to make Baked chicken breast with vinaigrette:
  1. Cut 5 chicken breasts in half
  2. Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl
  3. Mix and whisk vinaigrette and eggs in one bowl
  4. Cut each chicken breast in half
  5. Dip each chicken breast in egg mix then into dry mix
  6. Place on sprayed cookie sheet
  7. Spray top of chicken breasts with cooking spray (I used butter flavored)
  8. Sprinkle salt and pepper across the tops
  9. Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done.
  10. Serve with sides of your choice

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal. Boneless, skinless chicken breasts are topped with bacon bits and shredded mozzarella, then baked on a bed of spinach and mushrooms with a garlicky cream sauce. Chicken Marinade For Baking Chicken Breasts Recipes. Our oven-baked chicken breast recipe is so easy and delicious. One of the most common mistakes with baked chicken breasts is leaving them in the oven for too long.

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