Vegetable Olive oil Saute
Vegetable Olive oil Saute

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, vegetable olive oil saute. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetable Olive oil Saute is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Vegetable Olive oil Saute is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Olive oil Saute:
  1. Make ready zucchini
  2. Prepare eggplant
  3. Make ready celery
  4. Take mushrooms
  5. Make ready 1 piece garlic
  6. Take 2 tbs olive oil
  7. Prepare salt/pepper
Steps to make Vegetable Olive oil Saute:
  1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
  2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
  3. You can use as a side dish.
  4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap this up with this special food vegetable olive oil saute recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!