Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft gingerbread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Soft Gingerbread Cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Soft Gingerbread Cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have soft gingerbread cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soft Gingerbread Cookies:
- Get 1 cup unsalted butter (softened)
- Make ready 1 cup brown sugar
- Make ready 1 egg
- Take 1/4 cup molasses
- Make ready 2 1/2 cups all-purpose flour
- Prepare 1/2 tsp salt
- Prepare 2 1/4 tsp baking soda
- Take 1 Tbsp ground ginger
- Prepare 1 Tbsp ground cinnamon
- Prepare 2 tsp ground cloves
- Take 1 1/2 tsp ground nutmeg
- Make ready 1/2 tsp ground allspice
Steps to make Soft Gingerbread Cookies:
- In a large mixing bowl, beat the butter and brown sugar until light and fluffy.
- Next, beat in the egg and molasses until combined.
- Lastly, stir in the remaining ingredients, cover, and refridgerate for 2 hours.
- When ready to bake, preheat the oven to 350°F and line your baking sheets with parchment paper.
- Cut festive shapes out of your dough, or shape the dough into 1 inch balls and place them about 2 inches apart onto your baking sheets.
- Bake 8 to 10 minutes or until soft in the center.
- Cool for about 2 and 1/2 minutes before removing from baking sheets.
So that’s going to wrap it up for this exceptional food soft gingerbread cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!