Tex Mex Fish Tacos…..AWESOME
Tex Mex Fish Tacos…..AWESOME

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tex mex fish tacos…..awesome. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Great recipe for Tex Mex Fish Tacos. What a great, smart choice for lunch or dinner. You can easily double or triple the recipe!

Tex Mex Fish Tacos…..AWESOME is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tex Mex Fish Tacos…..AWESOME is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tex mex fish tacos…..awesome using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tex Mex Fish Tacos…..AWESOME:
  1. Prepare fish
  2. Get 1 spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half
  3. Make ready filling
  4. Take 1 cup black beans
  5. Take 1/2 avacado
  6. Prepare 1/2 red bell pepper
  7. Take 1 lime, juice and zest
  8. Take 1/3 cup sour cream
  9. Prepare 1/4 cup fresh cilantro
  10. Make ready 4 tortilla , 8" size
  11. Take 1/4 tsp salt
  12. Prepare 1/4 tsp cumin
  13. Prepare 1/4 tsp smoked spanish paprika

Dust the fish in the seasoning, then set aside. Serve each piece of fish with a spoonful of guacamole on top, a scattering of chopped coriander and a lime wedge for squeezing. Tex-Mex perfection for everyone–Fajitas are fun for everyone. Enjoy this Tex-Mex recipe at home–throw a fajita party where your friends and family build their own fajitas and make memories that last.

Steps to make Tex Mex Fish Tacos…..AWESOME:
  1. Attached recipe, half the recipe for the four tacos.

https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia

  1. Start by preparing tilapia.
  2. Zest the lime, set aside zest.
  3. While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft.
  4. Heat up beans with spices added.
  5. Heat up tortillas.
  6. Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise.
  7. Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn't turn brown.
  8. Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves.

Our fajitas recipe relies on GOYA(R) Mojo Criollo as a flavorful marinade that delivers juicy, tender meat, and GOYA(R) Flour Tortillas for a. These Unique Slaws Will Take Your Fish Tacos from Good to Amazing. Stop, for a moment, and consider the best fish tacos you've ever had. There's always that something extra that brings together a harmony of flavors—maybe something sweet, or creamy, or crunchy (or all three)! Garlic Beef Enchiladas Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas.

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