Sour Cream Apple Pie
Sour Cream Apple Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sour cream apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Absolutely delicious sour cream apple pie with a brown sugar, flour, and butter streusel topping. A cool, creamy version of the original, this delicious dessert is the perfect finish to a satisfying summer meal. Its crumbly topping and smooth apple filling are crowd-pleasers!

Sour Cream Apple Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sour Cream Apple Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sour cream apple pie using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sour Cream Apple Pie:
  1. Prepare 1 x 9" pie crust
  2. Take Pie filling:
  3. Prepare 3/4 cup sugar
  4. Get 2 tblsp all purpose flour
  5. Prepare 1/8 tspn salt
  6. Prepare 1 cup sour cream
  7. Get 1/2 tspn vanilla extract
  8. Make ready 1 egg
  9. Prepare 2 cups apple peeled & chopped (Granny Smith or similar)
  10. Prepare Topping:
  11. Prepare 1/4 cup sugar
  12. Get 1/3 cup flour
  13. Take 1 tspn cinnamon
  14. Get 1/4 cup cold butter cut into small pieces

Their Sour-Cream Walnut Apple pie sells the best and sells out well before any holiday. Sweetened sour cream swirls around apple slices in this rich pie featuring an easy refrigerated pie crust and quick brown sugar and cinnamon crumble topping. MORE+ LESS They always featured a famous sour cream apple pie with walnut streusel by the Little Pie Company that had me drooling. And because I'll take a good piece of pie over a sophisticated pastry any day, I just had to taste what looked like pie heaven.

Steps to make Sour Cream Apple Pie:
  1. Preheat oven to 425°.
  2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
  3. Pour the pie filling into the pie shell.
  4. Bake at 425° for 15 minutes.
  5. Then turn down the oven to 350° & continue baking for 30 minutes.
  6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
  7. Add the topping and bake another 15 minutes.
  8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

I scouted the Internet for this famous recipe. This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping. Add this apple pie to your holiday dessert table. A tasty spiced streusel tops this sour cream apple pie. With no top crust, it eliminates much of the pastry work.

So that’s going to wrap it up for this special food sour cream apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!