Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ginger biscuits/cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ginger Biscuits/cookies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Ginger Biscuits/cookies is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ginger biscuits/cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger Biscuits/cookies:
- Make ready 250 g flour
- Take 1 tsp baking powder
- Take 100 g butter
- Take 100 g suger
- Take 1-2 eggs
- Prepare Fresh grated ginger
Instructions to make Ginger Biscuits/cookies:
- Preheat oven to 190d,,oil your baking sheet and line it with baking papee
- Assemble your ingredients and measure them accordingly
- In a bowl, put sieved flour, baking powder, suger, ginger and butter and rub until the mixture looks like breadcrumbs. Add the eggs and knead the mixture together to form a stiff dough.
- Shape your dough into small balls of equal size and arrange them in the baking sheet and bake for 10-15mins.Make sure to space them as they will spread when baking.
- Cool on a wire rack when ready,, enjoy with a glass of milk or juice.
So that is going to wrap it up with this special food ginger biscuits/cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
