Apple Pie Eggrolls
Apple Pie Eggrolls

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pie eggrolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These apple pie egg rolls have been a top dessert on the blog for years and we've made them countless time. I may be aging myself but I remember back to the OLD Apple Pies from McDonalds (before they were baked)? When they were crispy deep fried instead of.

Apple Pie Eggrolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Apple Pie Eggrolls is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple pie eggrolls using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Eggrolls:
  1. Take 4 pounds apples, peeled, cored and diced, a combination of tart
  2. Make ready and sweet works best
  3. Take 2 takespoons fresh lemon juice
  4. Make ready 4 rtabkespoins butter
  5. Prepare 2/3 cup granulated sugar
  6. Take 2 tablespoons all purpose flour
  7. Make ready 1 teaspoon ground cinnamon
  8. Take 1/4 teaspoon salt
  9. Make ready Vegetable oil for frying
  10. Take 1 egg beaten with 1 tablespoon water (egg wash)
  11. Make ready 12-15 egg roll wrapper
  12. Make ready Cinnamon sugar for sprinkling
  13. Prepare Vanilla ice cream and or whipped cream for serving
  14. Get Caramel sauce for drizzling, I used my simple caramel sauce in
  15. Make ready my orofile

Serve with the caramel sauce for dipping. Apple pie egg rolls…are they a dessert or breakfast? They can be BOTH my friends! Naturally sweetened, and loved by kids and adults alike, these are the snack/breakfast/dessert we've all deserve.

Steps to make Apple Pie Eggrolls:
  1. Place apples, lemon juice and sugar in a bowl and mix
  2. Heat butter in a large skillet and add apples with all juices from the bowl.cook stirring often until apples are tender but hold their shape
  3. Add cinnamon.,flour and salt, stir just to combined and scrape into a bowl and cool compleatly. Can be made up to 2 days in advance, keep refrigerated
  4. Make eggrplls
  5. Lay egg roll wrappers flat. Brush edges with egg wash
  6. Place some apple filling on one end
  7. Fold over sides
  8. Roll up to compleatly enclose fillimg
  9. Heat oil to cover 2 eggrolls m cook 2 at a time to 350. A Dutch oven works well. Fry in pairs until golden.
  10. Drain on racks but sprinkle with cinnamon sugar while hot
  11. Serve with ice cream while hot. Drizzle with caramel sauce

These easy apple pie egg rolls can be prepared as needed, using egg roll wrappers as vessels for the fruit rather than traditional pie crust. The air-fryer method of cooking results in a crispy, crunchy crust with a tender, juicy filling. Learn how to make Apple Pie Egg Rolls, which are a delicious holiday alternative to the traditional pie. These easy Apple Pie Egg Rolls are a healthy dessert bursting with fall flavor! Place an egg roll wrapper on a clean work surface in the shape of a diamond.

So that is going to wrap this up for this special food apple pie eggrolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!