Homemade LOBSTER mac and cheese
Homemade LOBSTER mac and cheese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade lobster mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade LOBSTER mac and cheese is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade LOBSTER mac and cheese is something that I have loved my whole life.

How can mac and cheese get any better? Our first attempt at making lobster mac and cheese was a SUCCESS! We would suggest using just lobster tails next time instead of cooking whole lobsters like.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade lobster mac and cheese using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade LOBSTER mac and cheese:
  1. Take 3 medium cooked lobsters
  2. Get 4 cup cheese (your preferences)
  3. Get 2 cup milk
  4. Take 2 1/2 cup cooked pasta
  5. Make ready 2 1/3 tbsp all-purpose flour
  6. Make ready 2 stick butter
  7. Make ready 2 1/2 tsp rosemary
  8. Take salt

Lobster mac and cheese couldn't be easier to make at home than with Ina Garten's recipe. Fresh lobster and a blend of three cheeses are baked in a creamy lobster sauce in this dish. This is one of my favorites. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven.

Steps to make Homemade LOBSTER mac and cheese:
  1. Remove all meat from lobsters (be careful not to cut yourself, maybe use gloves) cut meat into chunks and set aside.
  2. In a medium saucepan combine the flour butter and milk to make a roux. 1 1/2 stick of Butter first(saving the remaining butter to top), then flour. Cook a little making sure not to scorch. Then add milk. It will get thick but you may need to add more milk.
  3. To the roux add rosemary salt and cheese
  4. Finally add lobster meat and pasta. Add all ingredients to baking pan. Sprinkle the top with bread crumbs and add butter on top.
  5. Bake in oven set to 400° for 15 mins or until top is browned and butter is melted.
  6. All measurements are approximate may have to adjust accordingly. .
  7. I made hush puppies and crab cakes to go along with this but it can easily be the main dish!! Enjoy!

This recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese. Lobster Mac and Cheese - Only Looks Hard. Every once in a while I post a video that makes a recipe look way harder than it is, and this While you finish your cheese sauce, you cook your pasta; in between stirs you cut up your lobster, and make your breadcrumbs. Best Cheese for Homemade Mac and Cheese. I recommend using a block cheese for this recipe.

So that’s going to wrap this up for this exceptional food homemade lobster mac and cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!