Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mom's mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I was craving macaroni and cheese but wanted something a little different and this is what I came up with. cheese and sauce.
Mom's Mac and Cheese is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mom's Mac and Cheese is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mom's mac and cheese using 12 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Mom's Mac and Cheese:
- Get 1 pasta (elbows, penne, or your favorite)
- Get 2 tbsp olive oil
- Take 1 medium yellow onion
- Get 2 garlic cloves
- Prepare 3 tbsp flour
- Prepare 1/2 pints heavy cream
- Get 1/2 packages shredded Monterrey jack/cheddar cheese
- Take 1 Salt and pepper
- Prepare 1/2 packages ham cubes
- Prepare 8 1/2 oz can peas
- Take 1 grated parmesan cheese
- Get 1 bread crumbs
Being a mom is amazing: Fulfilling and thrilling and sweet and tender. The best thing I've ever done. But being a mom can also be brutal: Exhausting Mini Mac & Cheese with Broccoli. These tasty bites are perfect to pop into a container and take anywhere, and they are a great size for little hands.
Instructions to make Mom's Mac and Cheese:
- Boil water and add half the box of pasta. Cook according to package
- Preheat oven to 350°
- In another pan, add olive oil and let get hot over medium heat
- Meanwhile, chop onion and mince garlic
- Add onion first, stir often, until it gets translucent
- Add garlic and cook until it becomes potent; about 1 minute.
- Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
- Pour in heavy cream, and let cook for about a minute
- Add shredded cheese, and turn down to low. Allow cheese to melt.
- Salt and pepper cheese to your liking
- Spray a baking dish with cooking spray, add pasta.
- Poor cheese over pasta, and mix well
- Mix in about half of the package of cubed ham
- Mix in entire can of peas.
- Sprinkle parmesan cheese over top
- Sprinkle breadcrumbs over top until the top is covered.
- Bake uncovered for 20 minutes
- Let cool for 5-10 minutes then enjoy!
Add cheese to sauce and stir until melted. In large bowl, toss sauce with cooked pasta. Stir in bread crumbs and TABASCO® Sauce until well blended. Spoon crumb mixture over macaroni and cheese. Nothing is more satisfying that a warm steaming bowl of cheesy goodness.
So that is going to wrap this up with this special food mom's mac and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!