Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, restaurant style chicken karahi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to cook Chicken Karahi in Restaurant Style? Restaurant Chicken Karahi Full Recipe In Food Street of Karachi Pakistan! - Chicken Karahi is famous street food in karachi Pakistan. This dish with little modification is made in India too.
Restaurant Style Chicken Karahi is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Restaurant Style Chicken Karahi is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook restaurant style chicken karahi using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Restaurant Style Chicken Karahi:
- Prepare 1 kg chicken
- Take 5 Tomato
- Make ready 1 cup yogurt
- Get 3 tbsp ginger garlic paste
- Take 6 green chilies
- Get 1 tbsp ginger Julian cut
- Prepare 1/2 bunch coriander leaves
- Prepare 1 tsp salt
- Make ready 1 tsp red chilli powder
- Get 1 tsp red chilli flakes
- Prepare 2 tsp kashmiri red chilli powder
- Get 1 tbsp coriander powder
- Make ready 1/2 tsp Tarmiric powder
- Take 1 tsp black pepper powder
- Make ready 1 tsp zera powder
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp chat masala
- Prepare 1 tbsp kasori methi
- Take 1 tsp bhona kutta zera
- Get 1 tbsp bhona kutta dhanya
- Make ready 1 cup oil
Open now Find restaurants that are open now. Chicken Karahi Recipe - Restaurant style-. Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi. Chicken Handi Recipe, How to make chicken handi.
Instructions to make Restaurant Style Chicken Karahi:
- Pehle sub ingredients ek jagah kar lein
- Ek karahi main oil garam krein phir chicken add kar dein full flem par
- Chicken ko etna fry krein ke us ka colour change ho jaye
- Chicken ka colour change ho jaye tu half yuguort add krein aur bhone dahi ka pani dry kar lein
- Phir tomato add krein half kar ke aur cover kar dein jab tomato soft ho jaye tu us ka chalka nikal dein
- Tomato ko pani dry krein aur ginger garlic paste add kar ke bhone full flem par
- Tomato ka pani thora dry ho jaye tu sare masale add kar dein
- Masale add kar ke bhone oil alag ho jaye
- Oil alag ho jaye tu baki half yuguort add kar bhon lein
- Dahi dal kar bhon lein phir kasori methi, hara dhanya, hari mirch, adrak cut kar ke add krein aur mix kar ke 5 min dam laga dein
- Mazedar karahi ready hai
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. All reviews desi chicken murg raita desi food mouth watering excellent taste no doubt must visit place lakshmi childhood spicy branch pakistan environment. Chicken Karahi is arguably the most popular dish in both Pakistan and India and one that is my absolute favorite. Purists would say yogurt is not needed but for me it gives me restaurant-style Chicken Karahi right at home! I have also used yogurt in my Boneless Chicken Handi recipe.
So that is going to wrap this up for this exceptional food restaurant style chicken karahi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
