Stove Top Fajitas
Stove Top Fajitas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, stove top fajitas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stove Top Fajitas is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Stove Top Fajitas is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stove top fajitas using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stove Top Fajitas:
  1. Take 1 lb Beef or Chicken, cut into strips
  2. Get 2 tbsp Vegetable or Olive oil
  3. Take 4 oz Mushrooms, sliced
  4. Take 2 each Onions, sliced
  5. Prepare 1 each Bell Pepper, sliced
  6. Get 1 each Tomato, diced
  7. Take 1 Salt & Pepper to taste
  8. Make ready Marinade
  9. Take 1 tbsp Onion Powder
  10. Make ready 1/2 cup Lime Juice
  11. Make ready 1 tbsp Granulated Garlic
  12. Get 1/2 tsp Cumin
  13. Prepare 1/2 tsp Cayenne Pepper
  14. Make ready 2 tbsp Vegetable or Olive Oil
Instructions to make Stove Top Fajitas:
  1. Combine the lime juice, granulated garlic, onion powder, cumin and cayenne pepper in a bowl and whisk together. Then slowly whisk in the oil.
  2. Pour marinade over meat, seal and refrigerate for at least four hours and up to overnight.
  3. Place second measure of oil in a large skillet over high heat until the oil just begins to smoke.
  4. Drain the marinade and place the meat into the hot skillet. Reduce heat to medium-high.
  5. Season with salt and pepper and cook meat for 4-5 minutes until most of the liquid has evaporated.
  6. Add the mushrooms, onions, and bell peppers to the skillet and cook until fork tender.
  7. Add the diced tomatoes and cook approximately 1 more minute, just until the tomato is heated through.
  8. Remove from skillet and serve immediately.
  9. Suggestions: Serve with warm tortillas, salsa (recipe available on my profile), sour cream, guacamole or any other suitable items of your liking.

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