Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp ceviche. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp Ceviche is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Shrimp Ceviche is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook shrimp ceviche using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Ceviche:
- Take 15/16 kg shrimps, peeled, deveined and cooked
- Prepare 2 tomatoes, or 3, cut in small pieces
- Get 1/2 onion, white, chopped finely
- Get 12 lemons
- Take 2 oranges
- Make ready 3 limes, 6 if small
- Prepare 1 bunch of cilantro, small, chopped finely
- Make ready salt and pepper
Steps to make Shrimp Ceviche:
- Squeeze the lemons, oranges and limes. Add some salt and completely cover the shrimp and onion (overnight if possible, otherwise a minimum of 4 hours).
- Add tomatoes and cilantro 1-2 hours before serving.
- Rectify taste by adding salt and pepper as needed.
So that is going to wrap this up with this special food shrimp ceviche recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
