Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken karahi. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Karahi is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Karahi is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken karahi using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Karahi:
- Get 1 1/2 kg Meat
- Get 6-7 medium Tomatoes
- Prepare 2 tbsp Garlic Crushed
- Get 1 tbsp Ginger Paste
- Take 2 tbsp Ginger Julienne
- Take 6 medium whole Green Chillies
- Make ready 2-3 tbsp chopped fresh coriander leaves
- Make ready 1 1/2 cup cooking oil
- Take 1/2 cup Butter
- Take 1 packet Shan Karahi Masala mix in 1/2 cup water
Steps to make Chicken Karahi:
- 1- Mix garlic, ginger paste and shan karahi masala. Apply to meat and marinate for chicken 15 minutes.
- 2- Heat 1 cup oil and stir fry meat on high heat for 5-6 minutes. Add julienne ginger. Cover and cook on low heat until meat is tender chicken 10 minutes.
- 3- Separately heat 1/2 cup oil and add tomatoes. Cook on low heat until soft 5-6 minutes stir periodically
- 4- Add cooked tomatoes and green chillies to the cooked meat.
- On medium heat stir fry meat until oil separates from masala. Stir constantly. If desired remove excessive oil.
- Add fresh coriander and butter. Stir fry.
- Serve with hot naans.
So that is going to wrap it up with this exceptional food chicken karahi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!