Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, souped-up meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Souped-up Meatloaf is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Souped-up Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook souped-up meatloaf using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Souped-up Meatloaf:
- Take 2 eggs- beaten
- Prepare 1/2 cup ketchup
- Get 1/2 cup milk
- Get 1/4 cup sour cream
- Take 1 cup bread crumbs
- Get 1/4 cup chopped onions
- Make ready 1 envelope beefy onion soup mix
- Make ready 1 tbsp prepared mustard
- Prepare 1 lb ground beef
- Take 1/4 cup ketchup
Steps to make Souped-up Meatloaf:
- Combine first 8 ingredients. Add ground beef and mix well.
- Shape mix into a loaf and put in a loaf pan. If you don't have a loaf pan, you can use any kind of pan that you have.
- Bake in a 350°F oven for approximately 40 mins. Remove and spread with the 1/4 cup ketchup (or tomato sauce). Bake another 15-20 mins or until internal temperature reaches 160°F.
- Let stand 10 mins, before serving.
So that is going to wrap this up for this exceptional food souped-up meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
