Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot mexican tortilla soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Mexican Tortilla Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Crockpot Mexican Tortilla Soup is something which I have loved my entire life.
A delicious crockpot (or instant pot) Mexican Tortilla Soup. It's probably no surprise with the plethora of Halloween treats and recipes on my site that Halloween is one of my favorite holidays. Right after making Halloween treats, one of my favorite things is to figure out costumes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Mexican Tortilla Soup:
- Get Soup Base
- Make ready 1/2 cups stock/broth (i used my Turkey stock recipe)
- Take 2 lbs tomatoes
- Take Seasonings
- Get 1/2 tsp ground ginger, soul food seasoning
- Prepare 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
- Take seasoning
- Make ready 1/8 tsp all spice
- Prepare 1 1/2 tsp seasoning salt
- Get 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
- Prepare baking soda
- Get 4 sprigs fresh time, destemmed
- Take Soup
- Prepare 1 bag frozen corn
- Get 6 cloves garlic, minced
- Prepare Frozen black beans, optional
- Make ready 2 onions
- Prepare 1 tablespoon lime juice
- Prepare 4 tablespoons coarsely chopped fresh parsley, cilantro
- Prepare 1 bell pepper
- Prepare 1 lb Meat (chicken or turkey)
- Get Garnish
- Take Cilantro
- Take Lime juice
- Make ready Tortilla chips, crumbled
I never made this version of Tortilla soup and thought to try it out on a freezing cold Chicago night since I had some leftover rotisserie chicken from I couldn't find the Mexican broth, so used chicken broth and a package of chili seasoning. I made this for a fall bridal shower and everyone loved it. This healthy crockpot Mexican chicken stew is inspired by tortilla soup. Packed full of delicious Mexican flavors and super simple to prepare, you'll love how easy it is to make this stew recipe in your slow cooker or Instant Pot!
Instructions to make Crockpot Mexican Tortilla Soup:
- Puree whole tomatoes
- Add soup base to crockpot
- Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
- Fry ground meat
- Add seasonings to crockpot, stir
- Cook on high 3 to 4 hours or on low 6 to 8 hours
- Serve with garnish
As soon as cold weather arrives, the stew cravings kick in. Chicken Tortilla Soup recipe is also budget friendly. This is our favorite Chicken Tortilla Soup Crock Pot recipe! Just toss everything in the crockpot and by evening Cuisine: American, Mexican. Keyword: crockpot chicken tortilla soup recipe.
So that is going to wrap this up for this special food crockpot mexican tortilla soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
