Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red, white and bleu cheese cobb salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red, White and Bleu Cheese Cobb Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Red, White and Bleu Cheese Cobb Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:
- Prepare 2 heads Romaine lettuce, washed and chopped
- Take 3 large hard-boiled eggs, chopped
- Get 1 small jicama, peeled and shredded
- Prepare 1 yellow bell pepper, chopped
- Prepare 1 c grape tomatoes, halved
- Make ready 1 c carrots, peeled and shredded
- Make ready 1/4 c Bleu cheese, crumbled
- Make ready 12 oz chicken breast, cooked and chopped
Steps to make Red, White and Bleu Cheese Cobb Salad:
- Prepare all ingredients and layer in four quart-sized jars.
- LAYER: chicken tomato yellow pepper carrots jicama eggs cheese lettuce
- Serve with your favorite dressing - just add the carbs!
So that’s going to wrap it up with this exceptional food red, white and bleu cheese cobb salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
