Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tangy shrimp and slaw tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tangy Shrimp and Slaw Tacos is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Tangy Shrimp and Slaw Tacos is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tangy shrimp and slaw tacos using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tangy Shrimp and Slaw Tacos:
- Prepare 3/4 lb thawed jumbo shrimp (16/20 size)
- Get 1 tsp butter
- Make ready 2 tbsp canola oil
- Prepare 1/4 tsp chili powder
- Prepare 1/4 tsp ground cumin
- Take 1/4 tsp adobo seasoning
- Get salt
- Make ready black pepper
- Take 8 oz shredded cabbage (slaw mix)
- Prepare 1/4 cup traditional oil/vingar based slaw dressing (includes sugar, soybean oil, white and cider vinegar, salt, turmeric, garlic) - or mix your own with these ingredients to taste
- Prepare 1 tsp lime juice
- Make ready 8 oz canned chick peas
- Prepare 2 tbsp medium salsa
- Make ready 1 avacado slices
- Take 1 shredded cheddar jack cheese
- Make ready 1 flour tortillas (taco/fajita sized)
Steps to make Tangy Shrimp and Slaw Tacos:
- Mix cabbage slaw mix with slaw dressing, lime juice, and add salt and pepper to taste. Leave in fridge while preparing the rest.
- Mash chick peas in a bowl then mix in salsa. Set aside.
- Melt butter and canola oil in skillet on med-high heat. Add shrimp and top with chili powder, cumin, adobo seasoning, and salt and pepper to taste.
- Cook shrimp, stirring occasionally, for 5-6 mins or until done. Cut each shrimp in half once cooked thoroughly, if desired.
- Top each tortilla with chick pea salsa, shredded cheese, avacado slice, shrimp, and slaw mix. Enjoy :)
So that’s going to wrap this up for this exceptional food tangy shrimp and slaw tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
