Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, best ever candy apples (they got a chewy coating, not hard to bite at all!). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Soft Candy Chewy Candy Apple Benefits Cinnamon Candy Healthy Starbucks High Carb Foods Candy Brands Sour Patch Kids Holiday Candy. They are not hard to bite into at all, nice and soft! Have you ever tried to bite into a candy apple?
Best ever candy apples (they got a chewy coating, not hard to bite at all!) is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Best ever candy apples (they got a chewy coating, not hard to bite at all!) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have best ever candy apples (they got a chewy coating, not hard to bite at all!) using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Best ever candy apples (they got a chewy coating, not hard to bite at all!):
- Take 2 cup sugar
- Get 1/2 cup light corn syrup
- Make ready 1 cup water
- Take 1 tsp red food coloring
- Take 1 tsp cinnamon flavoring (you dont have to use if u dont want)
- Make ready 8 medium granny smith apples (i think are best)
- Take 1 butter (just enough for putting on the parchment paper)
Just like we couldn't picture Christmas without cookies, it's hard to imagine Halloween without candy. These ooey-gooey treats feature a tart apple enveloped in a hard, spicy-sweet coating. And unlike caramel apples, they're best licked like a lollipop. Apples with a hard candy coating, like you can get at fairs.
Instructions to make Best ever candy apples (they got a chewy coating, not hard to bite at all!):
- Add water, corn syrup and sugar to a med size heavy bottom sauce pan. Stir just until sugar is dissolved, add on your candy thermometer and boil without stirring til mixture reaches 250°F. Remove from heat and stir in food coloring and flavoring. Let cool slightly, not to much, just for a min or so.
- Meanwhile use the butter to grease a baking sheet or wax paper, set aside. Insert sticks into the center of each apple. Once the candy mixture is done dip apple's in one at a time, turning them to get an even coat. Let excess drip off and sit them on your greased sheet to cool. If you are using any toppings now is the time to do them, once u dip in candy, dip in toppings and let cool.
These apples taste just like the ones you get at a fair. I made them as a treat for my co-workers and they loved them. Just be sure you have enough time to wait for the sugar to reach the hard crack stage. i followed the advice of the person. Which ones are best to coat in sweet candy love? I bet our How to Make Candy Apples tutorial has you hankering for some candy apple crunch.
So that’s going to wrap this up for this exceptional food best ever candy apples (they got a chewy coating, not hard to bite at all!) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
