Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sloppy joes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Sloppy Joes is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sloppy Joes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sloppy joes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sloppy Joes:
- Take 3 lb Ground Beef
- Take 1 1/2 cup Catsup
- Make ready 16 can oz Tomato Sauce
- Take 6 tbsp Brown Sugar
- Take 6 tbsp Vinegar
- Prepare 1/2 cup Lemon Juice
- Make ready 6 tbsp Worcestershire sauce
- Make ready 2 tbsp Mustard
- Make ready 1 large Onion
- Take 3 tsp Sugar
- Get 1 large Green Pepper
Terrific freezer friendly meal option and to scale up to make vast quantities to feed a hungry crowd. A sloppy joe is a sandwich consisting of ground beef or pork, onions, tomato sauce or ketchup, Worcestershire sauce, and other seasonings, served on a hamburger bun. These cook in one pot, with ground beef, onions, garlic, carrots, and celery, in sweet-and-sour tomato sauce. Served messy on purpose, over hamburger buns.
Instructions to make Sloppy Joes:
- In large skillet, over medium high heat, brown ground beef until browned.
- Drain
- While browning the beef; chop or mince the onion and green peppers. Add the onions and green peppers to the browned meat mixture. Allow to sauté for a few minutes. I have a Ninja, I pulsed it 3 times. This is to taste, if you like onions and green peppers, you don't need to cut them up small.
- Add, tomato sauce, catsup, brown sugar, sugar (the sugar counters the acid in the vinegar, if you use lemon juice, you will not need this), lemon juice or vinegar (the vinegar is in case you don't have lemon juice), worchestershire sauce, and mustard to the drained ground beef, onion, and green pepper mixture.
- Turn the burner down and allow to simmer for 30 to 45 minutes stirring occasionally to make sure that it doesn't stick to the bottom of the pan.
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