Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grandma's apple pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Grandma's Apple Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Grandma's Apple Pie is something that I have loved my entire life. They’re nice and they look fantastic.
You'll elicit oohs and aahs every time you serve slices of this classic apple pie. The crisp crust is a nice complement to the tender apples. Whoever Grandma Ople is, I would really like to thank her for she sure knows how to make a mean apple pie!
To get started with this particular recipe, we must first prepare a few components. You can have grandma's apple pie using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Apple Pie:
- Get for filling
- Prepare 1/4 cup all-purpose flour
- Get 3/4 cup sugar
- Get 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Prepare 1 pinch salt
- Make ready 6 cup apples, peeled, cored and sliced, and tossed in lemon juice to preserve color
- Prepare 1 milk for brushing on before baking
- Prepare 1 lemon juice
- Get pie crust
- Make ready 2 cup flour
- Make ready 2 stick butter, room temperature
- Get 1/3 cup water
Grandma's Apple Pie: This pie won't disappoint, it's a tried-and-true recipe that will be a wonderful dessert to any dinner party! Just one mouthful of apple pie sends Jackie hurtling back through time. Waking with the sun, she would accompany Grandma to the orchard with. Grandma Baking Apple Pie, Home Cooking Isolated.
Instructions to make Grandma's Apple Pie:
- Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like crumbs. I am not afraid to use my (clean) hands, though gloves can be worn.
- Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside.
- Mix the following:
- Stir in the prepared apples
- Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on.
- Add apple mix.
- Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other.
- Lightly brush with milk.
- Bake at 425°F for 15 minutes.
- Turn down oven to 350°F for 45 minutes.
- Enjoy while it is still warm!
Scrummy apple strudel in a snap! We love both the technique and flavor found in this sweet recipe. Grandma would approve of my apple pie in a jar. Its grandma's apple pie which she put on the window ledge to let it cool down. Apple pie just like grandma makes!
So that is going to wrap this up with this exceptional food grandma's apple pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!