Apple Pie
Apple Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Pie is something that I’ve loved my entire life.

An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.

To get started with this recipe, we must first prepare a few components. You can have apple pie using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:
  1. Make ready 2 can Apple Pie Filling
  2. Take 1 tbsp cinnamon
  3. Take 2 tbsp margarine
  4. Prepare 2 tbsp granulated sugar
  5. Get 2 1/2 cup all-purpose flour
  6. Prepare 1/2 cup shortening
  7. Get 1/4 cup unsalted butter
  8. Make ready 4 tbsp cold water
  9. Get 1/4 margarine

This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. This Apple Pie Recipe combines the sweet and tender flavors of baked apples with a deliciously flaky pie crust.

Instructions to make Apple Pie:
  1. In a small saucepan on low heat combine the apple pie filling, cinnamon, sugar and 2 tbsp margarine.
  2. In a mixing bowl combine 1/4 c. Margarine, 1/4 c. Butter and 1/2 c. Shortening until blended evenly
  3. Mix in flour an water 1 tbsp at a time (do not over knead)
  4. Split dough into 2 portions and roll flat. Using shortening to grease the pie dish lay the first crust in the dish.
  5. Once the apples are tender pour the filling into bottom pie crust
  6. Using a pizza cutter or knife cut strips in the second pie crust and lay them on top to create the lattice look.
  7. Sprinkle the top with butter, cinnamon, and sugar and bake at 450 for 40-45 minutes.

Apple pie with ice cream is one of my favorite desserts. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice. Shake the colander to get as much liquid as possible. Apple Pie is a simple, classic and delicious pie recipe.

So that’s going to wrap it up for this exceptional food apple pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!