Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, blueberry muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Blueberry Muffins is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Blueberry Muffins is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have blueberry muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Muffins:
- Prepare 1 1/4 cups flour
- Prepare 1/3 cup sugar
- Prepare 2 tsp baking powder
- Take 1/4 teaspoon salt
- Prepare 2 eggs
- Prepare 4 tbsp melted butter
- Take 3/4 cup milk
- Take 1 tsp vanilla extract
- Make ready 1 tsp grated lemon rind
- Make ready 1 cup fresh blueberries
Steps to make Blueberry Muffins:
- Preheat the oven to 400F grease a 1/2 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
So that is going to wrap this up with this exceptional food blueberry muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
