Baked Mac and Cheese with tomatoes
Baked Mac and Cheese with tomatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked mac and cheese with tomatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Mac and Cheese with tomatoes is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Baked Mac and Cheese with tomatoes is something that I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can cook baked mac and cheese with tomatoes using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Mac and Cheese with tomatoes:
  1. Get 1 box campenelle pasta or elbows..shells etc. (I love the way camponelle looks in this dish)
  2. Make ready 8 tbsp butter
  3. Get 2 tbsp flour
  4. Get 2 1/2 cup milk
  5. Prepare 4 oz cream cheese (half a block)
  6. Get 2 cup sharp cheddar
  7. Make ready 2 cup mild cheddar and colby blend
  8. Take 2 heirloom tomatoes sliced (I found them at Walmart!)
  9. Prepare 1 cup panko bread crumbs

My Grandma and my Aunt used to put stewed, canned tomatoes in their mac and cheese and let me tell you, that is the BEST thing you will ever eat if you are a tomato lover. Remove from heat& stir in tomatoes, breaking up with back of spoon, and soup. Spoon ½ of mixture into greased casserole dish& sprinkle with ½ of cheese. Top with remaining macaroni mixture& sprinkle with bread crumbs.

Steps to make Baked Mac and Cheese with tomatoes:
  1. Cook the pasta according to the box directions and drain
  2. Melt 4 tablespoons butter, add flour stirring to make a roux.
  3. Add milk, stir until thickened.
  4. Add cream cheese, stir to melt
  5. Add the rest of your cheese reserving about a cup for top, stir until melted
  6. Butter a glass baking dish, add the pasta and pour over the cheese sauce. Mix well.
  7. Top with remaining cheese
  8. Lay the sliced tomatoes over the cheese.(I sprinkled salt and pepper over the tomatoes)
  9. Melt the rest of the butter, mix in bread crums
  10. Sprinkle over the tomatoes
  11. Bake at 350 for about 30 minutes uncovered

Bring a large pot of lightly salted water to a boil. Gently stir macaroni, sauce and tomatoes together. Place in lightly greased baking dish. Sprinkle remaining cheese evenly over casserole. Place breadcrumbs in small bowl; spray several times with cooking spray.

So that’s going to wrap it up with this special food baked mac and cheese with tomatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!