Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese chili sesame ramen (tan tan ramen). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Japanese Chili Sesame Ramen (Tan Tan Ramen) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Chili Sesame Ramen (Tan Tan Ramen) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook japanese chili sesame ramen (tan tan ramen) using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese Chili Sesame Ramen (Tan Tan Ramen):
- Prepare Chicken bones
- Get Spring onion
- Get Dried kelp, dried Shiitake and any leftover vegetables
- Take 1 Ramen noodle
- Take 100 g minced pork
- Get 3 tablespoon chopped onion
- Get 1 clove garlic
- Make ready 1 teaspoon sesame oil
- Make ready 1 teaspoon oyster sauce
- Prepare 1 teaspoon chili oil
- Take soup
- Make ready 2 tablespoon grated sesame
- Make ready 1 tablespoon sesame paste (tahini)
- Make ready 1 tablespoon Miso
- Prepare 1 tablespoon chili oil
- Get 1/2 tablespoon soy sauce
- Take to taste salt
- Prepare toppings
- Take shredded spring onion + chill oil
- Take boiled egg
Instructions to make Japanese Chili Sesame Ramen (Tan Tan Ramen):
- Make good chicken stock. I always make this soup stock in pressure pan for 30 minutes.
- Make chili pork. You can put more chili or Chinese Sansho chili powder.
- Make topping. Mix garlic chili sesame oil and shredded spring onion.
- Mix well all the soup seasonings.
- Put boiled 400ml soup stock in pan and put and mix soup seasoning mixture. Salt to taste.
- Boil Ramen noodle and drain hot water and put Ramen noodle in soup.
- Enjoy ❣️🇯🇵💕
So that’s going to wrap this up with this special food japanese chili sesame ramen (tan tan ramen) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!