Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sumkam’s chicken sub sandwich with tandoori mayo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
SumKam’s Chicken sub sandwich with tandoori mayo is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. SumKam’s Chicken sub sandwich with tandoori mayo is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook sumkam’s chicken sub sandwich with tandoori mayo using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make SumKam’s Chicken sub sandwich with tandoori mayo:
- Make ready 1 submarine sandwich bread split lengthwise
- Prepare Chicken sausages baked
- Take Black pepper powder
- Prepare 2 cubes cheese grated
- Get 1 tablespoon to tandoori mayonnaise to lather generously on bread
- Make ready Onions thickly sliced, mixed with butter and baked till tenderness
Steps to make SumKam’s Chicken sub sandwich with tandoori mayo:
- Generously lather tandoori mayo on the bread. Line up 3 chicken sausages and sprinkle black pepper powder on it.
- Place the baked onions and grate cheese generously on top of it.
- Bake at 220 degrees on convection mode for 2 minutes. Serve.
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