Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.
Apple Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Apple Pie is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook apple pie using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Prepare 2 Frozen pie crust
- Get 6 green apples (if you use any other type of apple you must use more flour)
- Prepare 1 cup sugar
- Prepare 3 tbsp all-purpose flour
- Prepare 1 tsp cinnamon
- Get 2 tbsp butter
- Make ready 1 dash salt
- Prepare 3/4 tsp of pumpkin spice & ginger (opt)
This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. This Apple Pie Recipe combines the sweet and tender flavors of baked apples with a deliciously flaky pie crust.
Instructions to make Apple Pie:
- Mix sugar, flour, cinnamon, salt and optional ingredients.
- Stir in apples until covered.
- Pour into pie crust, add several dots of butter to the top of the mix.
- Cover with 2nd pie crust, if you like you can cut the second pie crust into strips and weave it over the top of you pie.
- Bake at 425° until crust turns brown, about 30 minutes.
- Hint: cover edges of the pie after 15 to 20 minutes to prevent excessive browning.
Apple pie with ice cream is one of my favorite desserts. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice. Shake the colander to get as much liquid as possible. Apple Pie is a simple, classic and delicious pie recipe.
So that’s going to wrap it up for this special food apple pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
