Shrimp Mac N Cheese
Shrimp Mac N Cheese

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp mac n cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Mac N Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Shrimp Mac N Cheese is something which I have loved my whole life. They’re nice and they look fantastic.

Shrimp Mac 'n' Cheese puts a new spin on homestyle macaroni and cheese. When you taste this variation, seafood mac and cheese will be your new fave! Our Shrimp Mac 'n' Cheese is a seaside version of that classic comfort dish.

To begin with this particular recipe, we must prepare a few components. You can have shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Mac N Cheese:
  1. Take 16 oz cooked elbow pasta (I didn't have any so I used penne)
  2. Make ready 2 cup cheddar cheese
  3. Prepare 1 cup Velveeta Queso Blanco cheese
  4. Take 12 oz cooked shrimp
  5. Make ready 2 1/2 tbsp flour
  6. Take 1/4 cup butter
  7. Take 3 cup milk
  8. Take 2 tsp sugar
  9. Make ready 2 tsp onion powder
  10. Get 1 1/2 tsp garlic powder
  11. Get 1 1/2 tsp paprika
  12. Get 1 crumbled Ritz Crackers (enough to lightly top dish)

Monterrey Jack cheese would also be delicious. The spice level for this recipe is completely customizable. Rare is the day that I mix cheese and seafood, but shrimp mac and cheese is an exception. The taboo against mixing cheese and fish or seafood is largely an Italian one, and I absorbed it growing up in a heavily Italian American-influenced New Jersey.

Instructions to make Shrimp Mac N Cheese:
  1. Preheat oven to 350°
  2. Melt butter on stove top
  3. Add flour to thicken
  4. Slowly stir in milk
  5. Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish
  6. Stir in sugar, onion powder, garlic powder, and paprika
  7. Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking
  8. Sprinkle with reserved cheese and Ritz Crackers.
  9. Bake for 30 minutes

Add garlic at the very end for most robust flavor. For cheese sauce, melt butter in medium saucepan over medium heat. Add water and stir with a whisk. I loaded up my favorite basic baked macaroni and cheese recipe (seen previously here and here, and an ultimate version here) with spicy shrimp, pepper jack cheese for an extra kick, and topped it with light-as-air Panko bread crumbs. The dish isn't too spicy (my mom is really sensitive to spicy dishes, and she thought the mac and cheese was fabulous, the spice not too overpowering), so if.

So that’s going to wrap it up for this exceptional food shrimp mac n cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!