Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, glazed sweet potato with pecans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Glazed Sweet Potato with Pecans is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Glazed Sweet Potato with Pecans is something which I have loved my entire life. They are nice and they look wonderful.
Glazed Sweet Potatoes with Honey Whiskey Pecans are the complete package. First, we have the sweet potatoes themselves, which are classic and lovely and must be at your holiday table. Next, we have (say this with me out loud) whiskey and honey glazed pecans.
To begin with this recipe, we must prepare a few ingredients. You can cook glazed sweet potato with pecans using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Sweet Potato with Pecans:
- Make ready 4 sweet potatoes, cubed
- Prepare 1/3 cup chicken stock
- Prepare 3 tbsp butter, divided
- Get 1/3 cup brown sugar
- Get chopped pecans
- Make ready cinnamon
In a small bowl, combine the brown sugar, pecans, pineapple juice, lemon juice and cinnamon; sprinkle over sweet potato slices. Creamy candied pecan sweet potato casserole with marshmallows is easy to make and will leave your guests wanting more and begging for the recipe! I hate to admit it now, but growing up, I didn't like sweet potato casserole AT ALL. It wasn't just this particular recipe — I just didn't like flavor combinations.
Steps to make Glazed Sweet Potato with Pecans:
- Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium high heat for 10 minutes stirring.
- Reduce heat and add in stock, cover for 8 minutes stirring.
- Heat remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner.
- Drizzle over potatoes and add chopped pecans. Mix together
Arrange the sweet potatoes, alternating with the apples. Pour the whiskey-pecan mixture over the top and place in the oven. In a large bowl, mash sweet potatoes. Add the eggs, sugar, flour, vanilla and salt; beat until smooth. Beat one egg white until light and fluffy.
So that is going to wrap it up with this special food glazed sweet potato with pecans recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
