Chocolate chip banana bread
Chocolate chip banana bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Chocolate Chip Bread Banana Chocolate Chip Bread. My BEST Chocolate Chip Banana Bread Recipe Uses A "Secret" Method Before you start yawning at yet ANOTHER Banana Bread recipe, please, please give me a chance to explain. I mean I get it, you're probably wondering why mine is the best Chocolate Chip Banana Bread?

Chocolate chip banana bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate chip banana bread is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chip banana bread using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip banana bread:
  1. Prepare 2 cup all-purpose flour
  2. Make ready 1 cup sugar
  3. Take 1 tsp baking powder
  4. Take 1/2 tsp baking soda
  5. Prepare 1 cup mashed bananas
  6. Make ready 1/2 cup butter
  7. Get 2 eggs
  8. Take 1 cup semi-sweet chocolate chips
  9. Make ready 1/2 cup sour cream
  10. Take 1 tsp vanilla

Be sure eggs, butter and bananas are at room temperature. If using frozen ripe bananas (we often freeze our overripe bananas for later use), thaw bananas overnight then let them come to room temperature. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis.

Steps to make Chocolate chip banana bread:
  1. Preheat oven to 350°F.
  2. Butter a loaf pan. Place parchment paper at the bottom so you can remove the loaf easily.
  3. Cream the butter. Then add sugar until they are smoothly combined.
  4. Add eggs and mix well with a standing mixer or a hand mixer.
  5. Add vanilla.
  6. In a separate bowl, sift the flour, baking soda and baking powder. Add this to the butter mixture.
  7. Add bananas and sour cream. Lastly, add chocolate chips.
  8. Put mixture in baking pan and bake for 1 hour and 10 minutes.
  9. Take out of the oven and poke some holes with a knife so it can cool from the center. Pass the back of the knife all around the edges so it is not stick to the pan.
  10. Let it sit for about 15 minutes, then remove from the pan and let it cool until it is at room temperature.

In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. To make sure banana bread stays moist, you first want to make sure to use very ripe bananas as I mentioned above. They provide the perfect amount of moisture you need for super moist banana bread.

So that’s going to wrap this up for this special food chocolate chip banana bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!